job description - Cashier
- Welcome customers and help determine their orders.
- Process customer orders and record them in the restaurant database.
- Relay customers’ orders to the kitchen staff.
- Ensure all orders are delivered to the customers in a timely manner.
- Accept cash and return the correct change.
- Tally money in the cash drawer at the beginning and end of each work shift.
- Place food orders in the appropriate bags and boxes.
- Respond to customer inquiries, issue receipts, and record customer suggestions.
- Clean and arrange eating, service, and kitchen spaces.
- Help kitchen staff when needed.
Requirements
- High School Diploma or equivalent qualification.
- 0 - 2 years of work experience.
- Proven experience in a customer service role is an advantage.
- Excellent communication and interpersonal skills.
- Must be able to work a flexible schedule including evenings, weekends, and holidays.
- Good mathematical skills.
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About the company
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Awoof Berekete is Nigeria’s favorite restaurant with a full package of fresh, delicious, tasty, and nutritious range of pastries and African intercontinental meals on offer every day of the week.