job description - Cashier
- We are currently looking for versatile, intelligent and energetic restaurant cashiers with passion for delivering outstanding service to join our professional and friendly team.
- This person will be responsible for providing passionate, charming and attentive service delivery to all customers according to our service standards in order to ensure guest satisfaction.
- As the Restaurant Cashier, you will work alongside team members in ensuring customers have a wonderful experience, deliver quality service and maintaining relationships with customers.
Key Responsibilities
- Ensures customers are attended to in a courteous and friendly manner and swift resolution is given to their issues/complaints
- Ensures sales entries are correctly entered and receipts are issued to customer
- Maintain excellent level of hygiene at all the time.
Qualifications
- Minimum of SSCE
- Maximum of OND
- Experience in the hospitality industry could be an added advantage but not compulsory.
- Must be knowledgeable about the company products.
- Must possess suggestive selling skills.
- Must be between 18 - 25 years old
- Must be able to work in a team environment
- Must reside in or be able to work in Yenagoa, Bayelsa State.
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we operate in the food services and hospitality business.
